Dairy alternatives made of plants for the foodservice industry
Based on yellow split peas. Using fermentation technology.
Free from all allergens.
Developed & Manufactured in Latvia, Europe.
Based on yellow split peas.
Many large corporations are turning to almonds, soy, rice, and other non-sustainable plants in their quest for the ideal ingredient. However, yellow split peas, which Got Foods uses as a base for its products, offer a sustainable alternative that can be grown near our production sites. These peas enrich the soil by fixing nitrogen from the air, enhancing soil fertility for future crops. Through extensive research and development, we have created a product that closely mimics the appearance, taste, and texture of traditional dairy. We believe that more people will switch to plant-based alternatives if these products closely resemble conventional dairy.
Availability
Who we work with?
Find out where you can find Got Foods’products
With Restaurants/chefs
Restaurants who prepare vegan dishes (or dishes for people who are lactose intollerant) via a local distributor.
With food manufacturers
Companies that develop and produce vegan products.
Globally via co-manufacturers
We are currently growing our network outside of Europe, so our products become available across the world.
What we do
Got Foods develops and produces plant-based dairy alternatives. With a mix of yellow split peas and a caring and compassionate crafting process, we present a kind, modern way to get the full dairy experience – without the need for animals. Our products are made of ethically sourced ingredients, a barrel of vitamins & minerals and rich fatty acids & free from allergens.
Co-manufacturing
We work with co-manufacturers across the world to produce our products to the highest standards and high level of certification (BRC). Due to our strategic partnerships with co-manufacturers, we can handle very large volume requests.
Some Products
Our Best-Sellers
Our range consists of about 25 different products. Here are some best sellers.
Get in touch to learn more.
Cream Cheeze
One of the best selling alternative cream cheezes on the market today. Note the spelling with a ‘z’ which is a legal requirement. Our customers love to prepare amazing cheesecakes and quiches with our cream cheeze.
Whippable cream
Our plant based whippable cream is suitable to add to deserts. Whip it up till it has the structure you like and add it to your vegan desert or offer it to people who are lactose intollerant. They will appreciate our whippable cream a lot.
Curd Cheeze
We offer plain curd cheeze, made of plants. But we also have product variants that contain dilles or tomato/spice mix. This product has been winning awards. Try it out for yourself and see how you can wow your customers with our plant based dairy alternatives.
Distribution
To maximize our reach, we are working with distributors in various countries of the European Union already. We are interested to further expand, so if you are interested to partner in your country, get in touch if we still have opportunities.
Custom Development
At Got Foods we avail of an extensive expertise in the development of plant based dairy alternatives. Are you looking for custom development of a product that does not exist yet, or you want to customize a product we already have? Definitely get in touch to discuss your project.
Private Label
All our products can be offered in private label, as long as volumes are sufficient to cover the MOQ we have set. Have an idea? Get in touch!